Tuesday, November 25, 2008

Peach Pie

Hi, It's Adria with a new recipe I made today, I hope you like it!

Ingredients

-2 pounds fresh peaches, fresh, peeled and sliced, about 4 cups
-1/2 cup brown sugar
-2 tbs. cornstarch
-2 tsp. lemon juice
-1/2 tsp. ground cinnamon
-1 9-inch pie shell, baked

Topping
-1/2 cup flour
-1/3 cup brown sugar
-1/4 cup butter, softened
-1/4 tsp. cinnamon

Combine peaches with sugar, cornstarch, lemon juice, and cinnamon. Toss lightly. Place peach mixture in the baked shell, cover with wax paper, and microwave on high for about 5 minutes until topping is set. Let stand until cool.
Crumb topping" Combine topping ingredients with a fork. Enjoy!

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