This recipe takes literally about 10 minutes to make if the sausage is precooked:
Sausage and Rice Casserole
1 1/2 lbs of crumbled sausage
2 bags of cooked Uncle Ben's Multigrain rice (takes 90 seconds in microwave)~ You can use the box kind but it takes longer because you must cook it before you add it to ingredients
1 can of cream of chicken soup
1 can of beef broth
1/2 cup of chopped celery and onions (optional)
2 cups shredded cheddar cheese
*Mix all together in a bowl and put in 9x13 pan and bake at 350 degrees for 45 minutes
(I always double the recipe for company)
It's that easy!
Enjoy!
Sausage and Rice Casserole
1 1/2 lbs of crumbled sausage
2 bags of cooked Uncle Ben's Multigrain rice (takes 90 seconds in microwave)~ You can use the box kind but it takes longer because you must cook it before you add it to ingredients
1 can of cream of chicken soup
1 can of beef broth
1/2 cup of chopped celery and onions (optional)
2 cups shredded cheddar cheese
*Mix all together in a bowl and put in 9x13 pan and bake at 350 degrees for 45 minutes
(I always double the recipe for company)
It's that easy!
Enjoy!
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